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BUTTERSCOTCH BALLS | |
1 jar crunchy peanut butter 1 lb. powdered sugar 1 stick melted butter Handful of graham crackers (for consistency) Coconut Mix and roll into balls. Refrigerate while mixing other ingredients. 12 oz. pkg. butterscotch or chocolate Qt. cube paraffin Melt in double boiler pan. Take balls form refrigerator and dip. Place on wax paper until set. Med. Rec. |
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