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Results 1 - 10 of 68 for pork ribs sauerkraut
Separate ribs; remove fat and put ... almost done. Drain sauerkraut; add to pork and add remaining ingredients. Simmer ... potatoes, or stewed apples.
Cook bacon with onion. In ... with cut up ribs (1 large slab). Repeat until ... heat or in oven at 300 degrees for 2 1/2 hours. Serves 8 to 10.
Cook fresh side pork or ribs with 1 bay leaf, 3 ... add potato and sauerkraut and boil until done. Dad ... the meat for sandwiches the next day.
Brown pork in oil, drain and place in crock pot. Drain sauerkraut and add brown sugar and ... Serve with mashed potatoes or whatever you prefer.
Broil ribs ahead of time and remove excess fat. Mix sauerkraut, chopped apples and onions ... degrees for 2 hours. Serve with mashed potatoes.
Purchase "Country Style" pork ribs, as much as you ... 1 large can sauerkraut for 10 minutes in water ... baked potatoes, salad, and vegetable.
Season meat with salt and pepper, BAM (or your favorite seasoned salt), onion and garlic powders on both sides. Slice Vidalia onions and ...
Sprinkle ribs with salt and pepper, on ... 1 can of sauerkraut in to empty crock pot. ... finished dish). Serves 4. 's "Pure and Simple Collection"
Preheat oven to 350°F. Cut back ribs into serving size pieces. Sprinkle ... caraway seed into sauerkraut, then place into a ... about 1 more hour.
Rub spare ribs with lemon juice and kitchen ... Cover and simmer 45 to 50 minutes. Add sauerkraut and new potatoes. Simmer 15 to 20 minutes more.
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