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1 pkg. white cake mix 1 c. club soda 1 c. cooking oil 1 pkg. pistachio pudding and pie filling 3 eggs 1/2 c. chopped nuts Mix all ingredients together and beat 4 minutes. Bake in 9 x 13 inch pan for 35 minutes at 350 degrees. ICING: 1 lg. carton Cool Whip 1 pkg. pistachio pudding Mix together. |
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