Pea Soup Beer - Recipes

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Results 1 - 10 of 10 for pea soup beer

1. VENISON BEER STEW

Brown venison with a little water and onion soup mix. After venison is browned, ... cook on low for 1 hour or more. Makes one kettle full of stew.

2. GREEN AND YELLOW SPLIT PEA SOUP

Rinse peas and soak in water in ... add ham bone, beer, vegetables and pepper to ... cover kettle and simmer for about 3 hours. Makes 6 servings.

3. OLD FASHIONED SPLIT PEA SOUP

In a large kettle melt ... Add ham bone, peas, beer, water, bay leaf, thyme, ... bay leaf. Puree soup in an electric blender or ... minutes. Yield 8 servings.

4. MEXICAN CHICKEN SOUP

In large pot combine chicken, beer, water, sliced onion, celery, ... chicken, zucchini and peas. Cover and simmer 10 ... avocado slices. Serves 10.

5. VEGETABLE SOUP

Saute onion, garlic; add celery, ... tomatoes, beef stock, beer, red wine, water, potatoes, ... hours. Add rest of ingredients. Add water if needed.

6. BEER NOODLE VEGETABLE SOUP

For 4 servings you will ... the chicken broth, beer, celery, onion, basil, beau ... Add broccoli, cauliflower, peas, and squash. Bring mixture ... the noodles. Bring soup to boiling. 6. Reduce heat ... Taste for seasoning. Serve.

7. PEA SOUP

Rinse peas. Place peas, beer and water in large pot. ... marjoram, carrots, celery, ham, salt and pepper. Bring to a boil and let simmer 4 to 6 hours.

8. SPLIT PEA SOUP

Simmer all ingredients except half and half for 4 hours. Remove ham bone. Stir in half and half and salt to taste.

9. HAMBURGER CASSEROLE

1. Brown chopped meat - ... Drain. 3. Add soup, sour cream and wine or beer (4 ounces). 4. Simmer for 20 minutes. 5. Add peas and bring to bubble. 6. ... 10 minutes and serve.

10. SPLIT PEA SOUP

Place all ingredients in a crock pot. Cook on high for 1 hour. Turn on low and cook for 8 hours or until done. Salt and pepper to taste.

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