BUFFALO CHICKEN WINGS 
2 tbsp. water
2 tsp. hot pepper sauce
1 1/2 lbs. chicken wings, separated at joints, tips discarded
1 env. Shake 'n Bake seasoning & coating mixture, original barbecue recipe for chicken

Combine water and pepper sauce in bowl. Add chicken wings and turn to moisten, let stand 30 minutes. Shake off excess liquid. Coat as directed on package. Place in ungreased baking pan. Bake at 350 degrees for 30 minutes or until thoroughly cooked.

 

Recipe Index