BLUEBERRY CAKE ROLL 
1 c. flour
1 stick butter, melted
1/4 c. brown sugar
1 c. pecan meal or broken pecans
1 pkg. Dream Whip
1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 tsp. vanilla
1 can blueberry pie filling

Mix first 4 ingredients. Press into 13 x 9 inch pan. Bake at 350 degrees for 10 to 15 minutes. Let cool. Whip Dream Whip according to package. Add cream cheese, sugar and vanilla. Mix. Put on top of crust, then top with 1 can blueberry pie filling. Chill.

 

Recipe Index