GERMAN POTATO SALAD 
Potatoes
3 beef bouillon cubes
Miracle Whip
Mustard
Horseradish sauce
Bratwurst
1/2 bag of mix vegetables (cooked)
Green onions
Pickles

Boil potatoes until soft. Peel and slice. Place sliced potatoes in a pan of water. Add 3 beef bouillon cubes. Soak 2 hours. Rinse well.

Make sauce. Add to taste Miracle Whip, mustard, horsey sauce. Then add cut up brats, mixed vegetables, onion and pickles.

 

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