1 c. sugar
1/4 c. oil
3 ripe bananas
2 eggs
2 c. self-rising flour
1/2 c. chopped nuts
1 tsp. vanilla

Cream oil and sugar. Add mashed bananas and eggs. Beat well. Add flour, vanilla and nuts. Pour into a sprayed or greased loaf pan.

Bake at 350°F for approximately 1 hour.