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confectioners sugar
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confectioners sugar
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1.
POWDERED SUGAR COOKIES
Preheat oven to 350°F. Cream ... fluffy, stirring in
sugar
gradually. Add egg and vanilla ... minutes. Cool on wire racks. Makes about 5 dozen.
Ingredients: 6 (egg .. flour .. soda .. sugar ...)
2.
CONFECTIONERS' SUGAR ICING
Mix all ingredients except
sugar
. Mix in 1 cup ... icing that will spread well and stay on cake. Put on cooled cake. Makes about 1 1/2 cups icing.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
3.
CONFECTIONERS' SUGAR GLAZE
Combine all ingredients in bowl. Blend well. Drizzle over warm cake.
Ingredients: 3 (milk .. sugar ...)
4.
RUBY'S CONFECTIONERS SUGAR POUND CAKE
Beat butter until creamy in ... Gradually beat in
sugar
until light and fluffy. Beat ... rack; cool completely. Sprinkle with
confectioners sugar
.
Ingredients: 5 (eggs .. vanilla ...)
5.
CONFECTIONERS' SUGAR ICING
Mix
sugar
with enough water to make a smooth icing. Add nuts.
Ingredients: 4 (nuts .. sugar .. vanilla ...)
6.
CONFECTIONERS' SUGAR POUND CAKE
Mix together in mixing bowl. Beat well. Bake in a tube pan for one hour and 15 minutes at 300 degrees.
Ingredients: 5 (eggs .. sugar ...)
7.
CONFECTIONERS' SUGAR COOKIES
Mix butter and
sugar
, add egg and flavoring. ... overnight. I use
confectioners
'
sugar
instead of flour ... 10-12 minutes at 350 to 375 degrees.
Ingredients: 7 (almond .. egg .. flour .. soda .. tartar ...)
8.
CONFECTIONERS SUGAR ICING
Combine all ingredients in medium bowl; blend until smooth. Makes 1/2 cup enough to frost 9 inch layer cake.
Ingredients: 3 (juice ...)
9.
CONFECTIONERS SUGAR GLAZE
In the small bowl of electric mixer blend all ingredients together at low speed. Mixture will be thin. Makes about 1 cup glaze.
Ingredients: 3 (sugar .. syrup ...)
10.
CONFECTIONERS SUGAR FROSTING
Add all above ingredients together and beat mixture until creamy.
Ingredients: 4 (crisco .. vanilla ...)
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