1 pt. (16 oz.) sour cream
2/3 c. sugar
1 can (2 1/2 c.) crushed pineapple
1 lg. banana, cut fine
15 maraschino cherries, chopped fine
2/3 c. chopped nuts (fine)

Mix all ingredients together. Put mixture in silver cups in muffin tin (2/3 full). Put in freezer. You can eat frozen or not. Makes 16 small dessert cups.