2 slices white bread, crusts removed
2 slices of cheese
Butter
1 slice of boiled ham
1 egg
4 tbsp. milk
Pickles & tomatoes, opt.

Butter a slice of bread from which crust have been removed, place a slice of cheese over this and over this a slice of cold ham. Over ham place a second slice of cheese and then another slice of bread.

Beat the egg and milk together then dip sandwich in batter on both sides and fry in hot butter until a golden brown on both sides. Serve hot with a pickle or sliced tomato.