Homemade Beefaroni (Original) - Recipe

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HOMEMADE BEEFARONI (ORIGINAL)
1 - 1 1/4 lb. hamburger 2 sm. whole onions Garlic powder and pepper to taste 2 cans tomato paste (8 oz. to 15 oz.) 2 cans tomato sauce (8 oz. to 15 oz.) 2 tomato sauce cans water 1 lb. macaroni 3/4 tsp. oregano 3/4 tsp. basil 1/2 tsp. celery seed 1/4 tsp. thyme 1/2 tsp. parsley flakes 1/4 tsp. chili pepper or powder You may want to adjust the spices for your own taste. Brown the hamburger. You may want to break up the meat. Add the onions if desired. Add 2 cans each tomato paste and tomato sauce. Add 2 tomato sauce cans of water. Add the spices of desired. Mix thoroughly and simmer while macaroni cooks. After the macaroni cooks add to the beef mixture. Simmer for 15 minutes. You may want to add a little more water.

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Homemade Beefaroni (Original)

· May 18 · #68970

Kathy (Florida) says:

Been looking for the a good beefaroni recipe, something the kids will eat. This one is absolutely delicious! Substituted a can of diced tomatoes for one of the cans of tomato sauce and diced a bit of green pepper. My little one who doesn't eat red sauce ate the whole thing! Very YUMMY!

· May 30 · #126406

SueChef (Texas) says:

Substitute beef stock for the cans of water to enhance the flavor. I made this for my family yesterday. It really needs to sit before serving, so the favors incorporate. It tasted better as leftovers today.

· Jul 20 · #142163

Yvonne says:

Love this recipe!! Made a few additions/substitutions: 5 cloves garlic ( we love garlic!!) large can of tomato sauce, large can of crushed tomatoes and small can of crushed tomatoes with green chili. Also threw in two cubes of beef bouillon and one cup of water. I made sure sauce was very liquid b/c I threw in uncooked elbow noodles and let everything cook together for about 45 minutes. Husband and daughter LOVED!

· Dec 27 · #150564

Lad (Michigan) says:

I once heard Steven Patrick Morrissey say -beefaroni-..... It's delicious but Steve hates it. 4 Stars.

· Sep 17 · #167740

Sally.borsella (United States) says:

I always look at cooks.com. They are normal ingredients every one has at the house and you know what they are. Just like Mommy made.

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