1/2 c. olive oil
1 clove fresh garlic, minced
1 sprig fresh mint, chopped
1 sprig fresh parsley, chopped

Brush 2 (8 oz.) New York strip steaks, well trimmed, with above mixture. Add 1/4 cup bread crumbs to remaining scampi mixture. Butterfly 6 shrimp shell on (16-20 count work best). Brush shrimp with bread crumbs and scampi mixture. Grill steak to desired doneness. Cook shrimp under broiler until color changes, about 2 minutes. Serves 2.