CREAM CHEESE POUND CAKE 
1-1/2 c. butter
8 oz. cream cheese
6 eggs
2 tsp. Griffin's Vanilla
1 tsp. salt
3 c. sugar
3 c. flour

Combine ingredients, mixing thoroughly.

Bake at 325°F for 1 hour and 15 minutes.

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“CREAM CHEESE POUND CAKE”

 

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