1 lb. butter
1 lb. Velveeta cheese
4 lb. powdered sugar
1 c. cocoa
1 tsp. vanilla
1/2 c. chopped nuts (optional)

In microwave bowl melt cheese and butter. Sift together sugar and cocoa, using a large bowl. Add butter mixture, nuts and vanilla. Mix well and spread in 9 x 13 inch pan. Cool and cut into pieces. Makes 6 1/2 pounds.