2 c. sugar
4 eggs
2 c. zucchini
1 c. oil
2 c. flour
1/2 tsp. salt
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. nuts

Bake at 350 degrees, 35 to 40 minutes, in 10 x 15-inch pan.

FROSTING:

1 (3 oz.) pkg. cream cheese
1 tbsp. milk
1 c. powdered sugar
1/2 c. butter

Mix together and put on top of bars when cooled.