CANDLELIGHT SALAD 
1 lettuce leaf
1 canned pineapple slice
1 sm. banana
1 maraschino cherry

Rinse and drain lettuce leaf, place on salad plate. Place pineapple slice on lettuce leaf. Cut banana flat on the bottom to stand straight. Stand banana upright in pineapple hole. Place cherry on top of banana to make the flame, using a toothpick to keep it in place.

 

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