1 white Jiffy cake mix
1 vanilla instant pudding mix
2 eggs
1/3 c. oil
1/2 c. water

TOPPING:

1/2 c. sugar
1 tsp. cocoa
1 tsp. cinnamon
1/2 c. nuts

Stir the cake mix and vanilla pudding mix together then add eggs, oil and water. Stir well and put into 9x9 inch baking pan.

Mix sugar, cocoa, cinnamon and nuts together and swirl into the cake mix. Bake at 350 degrees about 30 minutes. No frosting necessary.