1 c. shredded raw carrots
1 c. sugar
3/4 c. cooking oil
2 eggs
1 1/4 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. raisins
1/2 c. nuts

Heat oven to 350 degrees. Grease bottom of 9 x 5 loaf pan. Blend first 4 ingredients then add the remaining and beat another minute. Pour into pan and bake for 1 hour.