1 1/2 c. macaroni
3 tbsp. fine Saltine cracker crumbs
1 c. Cheddar cheese, cubed
1 tsp. salt
1/4 tsp. black pepper
2 c. milk
1 sm. egg, beaten
1/4 c. butter, melted

Cook macaroni in boiling water 10 minutes. Drain. Pour into greased 8 inch square baking dish. Mix in cracker crumbs and Cheddar cheese cubes. Salt and pepper to taste. Mix milk and egg and pour over all. Pour melted butter over top. Bake at 350 degrees for 45 minutes. Yield 6 servings.