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Results 1 - 9 of 9 for norwegian chicken
In bowl combine first 10 ... use to stuff chicken breasts by putting between skin ... degrees until tender, baste often with pan drippings. Serves 4.
Combine all in a bowl. Use to stuff 6 chicken breast halves between meat and ... minutes or until tender. Baste occasionally with pan drippings.
Dice lamb, potatoes, onion, carrot ... quarts water and chicken broth 2 to 3 hours, ... until liquid thickens. Serve with rye bread or wasa bread.
Saute leeks or onions in ... gradually blend in chicken broth. Return to heat and ... cream and cheese. Simmer until heated and cheese is melted.
Mix ground turkey with ginger, ... Heat 2 quarts chicken broth to boiling. Roll tablespoonfuls ... to resume boiling. Cook 1/2 hour. Serves 6.
Pour milk or cream over bread crumbs and soak 15 minutes. Blend beef and veal, egg, salt, pepper, onion, capers and crumb mixture. Shape ...
Pour milk or cream over bread crumbs and soak for 15 minutes. Blend beef and veal, egg, salt, pepper, onion, capers and crumb mixture. ...
Take one whole chicken. Put in stock pot. ... chicken pieces and bring back to boil. 2 cups noodles can be added with vegetables. Freezes well.
Mix all ingredients together, then ... mix 2 cans chicken broth and the reserved broth, ... degrees for 1 hour. This is great with mashed potatoes.
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