8 oz. cream cheese, softened
4 sq. German chocolate, melted
1/4 c. sugar
1 egg yolk
1 tbsp. Hershey cocoa

Combine in food processor or mixer and mix until smooth. Shape or mold. Chill. (Can shape into a "log" and run tines of fork over it until effect of "log" is achieved.) Serve with sugar cookies or shortbread.