Bake a white cake mix into 2 layers as directed on box. Let cool and remove from pan. Layer with the following:

1 can cherry pie filling
1 can pineapple tidbits
1 can fruit cocktail
1 lg. instant vanilla pudding mixed
1 lg. carton Cool Whip

Lay one of the cake layers in bottom of punch bowl. Layer with each of the other ingredients listed. Top with other cake layer and repeat. Top with Cool Whip and maraschino cherries. Chill in refrigerator 2 hours and serve.