3/4 c. sugar
1 tsp. salt
2 eggs
1 c. pecans
9" pie crust
2 tbsp. flour
1 c. dark corn syrup
1/2 c. Pet milk
Vanilla

Combine sugar, flour and salt. Stir in the dark corn syrup. Beat in eggs, one at a time. Then add Pet milk, pecans and vanilla all at once. Pour in 9 inch pie crust. Bake 50 minutes at 375 degrees or until done. M-M-M-Good!