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CONEY ISLAND SAUCE | |
1 lb. hamburger 2 tbsp. Worcestershire sauce 1 tbsp. soy sauce 1 tbsp. prepared mustard 1 tsp. salt 1 small bottle chili sauce 3 tbsp. ketchup 1 tbsp. sugar Red hot pepper sauce, or cayenne pepper, to hotness desired. Fry hamburger until done in skillet, add remaining ingredients and let cook down to thickness wanted. |
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