WHOLE WHEAT DINNER MUFFINS 
1 c. flour
1 c. whole wheat flour
1 tbsp. baking powder
1/2 tsp. salt
1 egg
1/4 c. butter or oil
1/4 c. white sugar, brown sugar or 2 tbsp. honey

Stir together dry ingredients. Make a well in middle. Mix remaining ingredients, put in well. Stir just enough to moisten. Fill 12 muffin cups 2/3 full. Bake at 375 degrees for 25 minutes.

 

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