2 lb. ground beef
3/4 c. corn flakes (crumbled)
1 or 2 eggs
salt and pepper
garlic salt
3 - 4 tbsp. onion (minced)

Mix well and form into small meatballs.

SAUCE:

1 c. barbecue sauce
1 c. grape jelly
1 1/2 c. ketchup
1 1/2 c. water
3 tbsp. lemon juice or orange juice

Brown meatballs, pouring off excess grease. Add sweet and sour sauce and simmer in crock pot. Stirring frequently.

Extra good at Christmas time!