1 stick butter
1 (No. 2 1/2) can peaches, sliced
1 sm. can crushed pineapple
1 c. sugar
1 c. flour (self rising)
1 c. milk

Melt butter in baking dish. Add peaches and pineapple; Make thin batter of sugar, flour and milk. Mix well; pour over fruit and butter. Bake a t 350 degrees until golden brown.