1 c. flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 c. butter
3/4 c. packed brown sugar
1/2 tsp. vanilla
1 egg
1 c. raisinets milk chocolate covered raisins
1 c. oatmeal
1/2 c. chopped nuts

Preheat oven at 375 degrees. In small bowl, combine flour, baking soda, salt, set aside. In large bowl, combine butter, brown sugar and vanilla, beat until creamy. Beat in egg. Gradually add flour mixture. Stir in raisinets, oats and nuts.

Drop by slightly rounded measuring tablespoons onto ungreased cookie sheets. Bake at 375 degrees for 10 to 12 minutes.