OKLAHOMA FUDGE 
2 1/4 c. sugar
3/4 c. evaporated milk
1 c. marshmallow creme
1/4 c. butter
1/4 tsp. salt

Mix in a heavy saucepan, stirring constantly over medium heat to a boil (mixture will be bubbling all over top). Boil and stir 5 minutes more. Take off heat. Stir in until completely melted 6 ounce package semi-sweet chocolate morsels. Stir in 1 teaspoon vanilla and 1 cup nuts. Spread in buttered 8 inch square pan. Cool. Cut into 30 pieces.

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