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PECAN PIE BARS | |
1 yellow cake mix (reserve 2/3 c.) 1/2 c. melted butter 1 egg FILLING: 2/3 c. reserved cake mix 1/2 c. packed brown sugar 1 1/2 c. dark corn syrup 1 tsp. vanilla 3 eggs 1 c. chopped pecans on top of filling Grease a 9 x 13 inch pan. In a large bowl, combine cake mix, butter and egg. Mix until stiff. Press in a pan and bake at 350 degrees for 15 to 20 minutes. Prepare filling; pour over baked crust and sprinkle with pecans. Bake at 350 degrees for 30 to 35 minutes, until filling is set. Cool before cutting. |
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