1 whole cut up chicken or parts
Condensed cream of mushroom soup, about 3 cans
Salt and pepper

Put chicken parts into saucepan. With salt and pepper over top, take your cans of cream of mushroom soup and pour over chicken very well. Put about 1/2 cup water into pan. Place in oven at temperature of 350 degrees. Bake until done, therefore, you'll have to keep an eye out until cream of mushroom chicken is done.