1 c. persimon pulp plus 2 tbsp.
1 egg
2 tbsp. & 1 tsp. sweet ten
1 c. flour
1/2 tsp. cinnamon
1 1/2 c. milk
2 tbsp. butter
1/4 tsp. baking soda

Combine pulp, egg and sweetener, then add dry ingredients and 1/2 of milk. Add remaining milk and melted butter. Pour into greased baking dish. Bake at 350 degrees for 1 hour. I double this recipe and put in 9 x 13 inch dish or pan.