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| AWARD WINNING CHILI | |
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2 lbs. ground chuck 1 med. onion 1 (28 oz.) can tomatoes 6 cans pinto beans 1 tbsp. salt 1 tsp. pepper 2 heaping tbsp. chili powder 1/2 tsp. crushed red peppers 2 tsp. cumin 1 tsp. oregano Sprinkle of garlic powder Cook ground chuck and onion until done. Add the rest and cook for one hour. Add more to taste for more "HEAT". | |
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recipe reviews #17241
Rosy says:
I like that it is a simple recipe with ingredients that are readily on hand. Its simmering now. I have taste tested, not sure yet.
#39230
True (Tennessee) says:
I make this recipe all the time. I really enjoy it but I change it up adding half the beans with kidney beans. I also will sometimes add a can of rotel? for a little more kick.
It's just fine as the recipe calls for but we always tweak our meals.
It's just fine as the recipe calls for but we always tweak our meals.
#92675
J. Jennings (Texas) says:
Chili Con Carne is meat and spice. There are no beans in Chili.
#93874
Janie (Tennessee) says:
OMG I tried this recipe, but added a little more garlic, because I love garlic, this chili was better than mine and I can make some goood chili!! 5 stars!!
#142822
M. Sue (Kentucky) says:
Very good CHILI... different places call things differently than others. We call it CHILI and it does have beans in it.
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