1/4 cup maple syrup
1/8 cup sugar
2 tbsp. extra virgin olive
1 tbsp. apple cider vinegar
1/4 tsp. grilling seasoning (your choice)
salt and pepper
boneless pork chops

In a bowl mix maple syrup, sugar, extra virgin olive oil, apple cider vinegar, and grilling seasoning until blended. Salt and pepper both sides pork chops. Place pork chops and marinade mix in a resealable plastic bag. Let sit flat on counter or in refrigerator for 1 hour to marinade.

Heat grill to medium high heat (propane) or until coals are ready (charcoal). Cook pork chops on grill for 5 minutes on both sides.

Enjoy with preferred sides (I like rice).

Submitted by: Amazingfox1