1-1 1/2 gals. raw shrimp tails
1 block butter
1 onion (med.)
3 toes garlic
1 med. bell pepper
1 tsp. Worcestershire sauce
1 tsp. crab boil
1 c. bar-b-que sauce
1/2 c. catsup
Salt and pepper

Preheat oven to 350 degrees. In a flat pan, season shrimp with salt and pepper. Cut block of butter over shrimp. Put shrimp into oven until butter melts. While shrimp are in the oven - mix and heat remaining ingredients in a pot on stove. When ingredients are hot, pour over shrimp and stir. Place in oven. After 15 minutes in oven - stir again. Bake for 30 to 40 minutes at 350 degrees. Good with French bread.