2 pie crusts (sticks)
1 (8 oz.) cream cheese
1/2 c. sugar
2 eggs
1/2 c. nuts, chopped
1 tsp. vanilla
4-8 c. cherry pie filling

Roll pie crust out on pizza pan. Bake crust 15 minutes at 350 degrees. Mix cream cheese, sugar and egg; add nuts and vanilla. Pour on crust. Bake 10 minutes. Cool and cover with cherries.