BANANA MUFFINS 
1 c. flour
1 tbsp. baking powder
1/2 c. sugar
1/2 tsp. salt
1/4 tsp. cinnamon
1/4 tsp. nutmeg
2 c. Bran Flakes cereal
2/3 c. milk
2/3 c. mashed fully ripe bananas
2 eggs
1/4 c. melted butter
1/2 c. raisins

Stir together flour, baking powder, sugar, salt and spices. Set aside. Stir together Bran Flakes, milk and bananas in mixing bowl. Let stand 1-2 minutes or until cereal is softened. Beat eggs and add eggs and butter to cereal mixture. Add flour mixture, stir in raisins, stirring only until confined.

Portion batter evenly into 12 greased 2 1/2 inch muffin pan cups or use paper fillers. Bake at 400 degrees for 25 minutes or until lightly brown. Yield 12 muffins.

 

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