2 c. rolled oats (Old Fashioned)
2 c. sugar
1 tsp. cinnamon
1 c. butter, melted
2 eggs, beaten
3 c. flour
1 tsp. baking soda
1/2 tsp. salt
5 tbsp. buttermilk
1 lb. seedless raisins, cooked 5 minutes, drained and cooled

Mix together oats, flour, sugar, soda, cinnamon and salt. Add raisins and mix well, then set aside. Mix together butter, buttermilk and eggs, then add to oatmeal mixture and blend together. Take soft dough by teaspoonful and roll in flour. Bake at 375 degrees until golden.