1 stick butter
1 c. sugar
4 eggs
1 can (1 2/3 c.) Hershey's syrup
1 c. flour
3/4 c. walnuts

Cream together butter and sugar. Add eggs, one at a time. Beat well after each egg. Add remaining ingredients. Bake in a greased jelly roll pan for 25 minutes at 350 degrees. Don't overbake.

FUDGE FROSTING:

1 stick butter
1 1/4 c. sugar
1/3 c. canned milk
1/2 c. chocolate chips