1 can Campbell's cream of mushroom soup
1 c. milk
2 tsp. soy sauce
1/8 tsp. ground black pepper
2 (16 oz. each) cut green beans, cooked & drained
1 can (6 oz.) Durkee French fried onions

In 13 x 9 inch baking dish combine soup, milk, soy sauce and pepper. Stir in green beans and half of the onions.

Bake at 350 degrees for 25 minutes or until hot; stir. Top with remaining onions. Bake 5 minutes more. Makes 8 1/2 cups or 10 servings.