POTS DE CREME 
1 1/2 c. scalded milk
4 tbsp. milk
2 eggs
1 (12 oz.) pkg. chocolate chips
3 tbsp. cream de menthe

Blend all ingredients 1 minute in blender. Pour into small cups or parfait glasses. Chill 1-2 hours.

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“POTS DE CREME”

 

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