1 lg. head cabbage
1 lb. browned hamburger
2 (8 oz.) cans tomato sauce
2 c. cooked rice
1 c. shredded cheese
1 tsp. garlic salt

Preheat oven to 350 degrees. Combine in a large mixing bowl: browned hamburger, one can of tomato sauce, cooked rice, and garlic salt. Grease the bottom of a large casserole dish with butter. Add one layer of 1/2 cabbage (shredded). Pour 1/2 hamburger combination on top of layer of cabbage, repeat with other half of cabbage (shredded) and hamburger combination. Put remaining can of tomato sauce on top of this and sprinkle shredded cheese on top and bake for 45 minutes to 1 hour.