REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BEER CHEESE SOUP | |
1/2 c. butter, melted 1 c. flour 3 cans Campbells chicken broth OR 4 c. homemade chicken broth 1 1/2 c. half and half 16 oz. jar Cheez Whiz 6 oz. beer 1 tbsp. Worcestershire sauce 1/4 c. chives Combine butter and flour in crock pot. Gradually add chicken broth and remaining ingredients. Cook 2-3 hours, stirring occasionally. Serve topped with popcorn. Serves 6 for dinner. NOTE: Very easy and very good. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |