1 c. brown sugar
1 c. white sugar
1 1/2 c. shortening
2 eggs
1 tsp. baking soda, dissolved in 2 tbsp. vinegar
2 tsp. baking powder
4 c. all-purpose flour
1/2 tsp. salt
1 tsp. vanilla
1 tsp. almond extract

When mixed, roll into walnut sized balls, criss-cross with fork and sprinkle with sugar. Bake at 375°F for 8-10 minutes.

Makes 5-6 dozen.