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| SWEET POTATO CASSEROLE | |
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1 lg. can sweet potatoes Heat in saucepan. When hot, drain and mash. Stir into the potatoes: 1 slightly beaten egg 2 tbsp. brown sugar 1/2 tsp. cinnamon 1/2 c. orange juice Taste and see if you wish to add more cinnamon. Spoon mixture into baking dish and cover with marshmallows. Bake, uncovered, for 20 or 30 minutes at 350 degrees or until marshmallows are golden brown. | |
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