2/3 c. flour
1/2 c. brown sugar
1/4 tsp. baking soda
1/4 c. peanut butter
1/8 tsp. salt
3 tbsp. shortening
1 egg
1 tbsp. milk
1/2 tsp. vanilla
1/4 c. oats

Sift together flour, sugar, soda, and salt. Cut in peanut butter and shortening until mixture resembles course crumbs and mix in egg, milk, and vanilla. Stir in oats. Spread in lightly greased 8 x 8 x 2 inch pan; bake at 375 degrees for 12-15 minutes.