1 loaf French bread
3/4 lb. ground beef
1/3 c. grated Parmesan cheese
1/4 c. chopped onion
1/4 c. chopped olives
1 tsp. salt
1/2 tsp. oregano
Dash of pepper
1 (6 oz.) can tomato paste
3 slices tomato
5 slices sharp cheese

Cut loaf in half lengthwise. Combine everything and spread on each half of bread. Top with cheese and tomatoes and broil until cheese starts to melt.