2 c. flour
4 tsp. baking powder
1/4 tsp. salt
1/2 tsp. cream of tartar
1 tbsp. sugar
1/4 tsp. baking soda
1/2 c. shortening
2/3 c. buttermilk

Mix 1/2 cup shortening with the first 6 ingredients, half of the shortening at a time. Now mix with 2/3 cup buttermilk. Bake at 425 degrees for 10 - 12 minutes.