MACARONI AND FRUIT SALAD 
2 c. raw macaroni
1 lg. can pineapple chunks
2 kinds of grapes, red & green seedless
Raisins
Apples
Bananas
8 oz. plain vanilla yogurt
1/4 c. concentrated frozen orange juice

Cook macaroni as stated on the package. Add pineapple chunks, grapes and raisins. Thaw orange juice and mix with yogurt. Pour over the macaroni mixture and let stand overnight in the refrigerator. Add apples and bananas just before serving.

 

Recipe Index